Saturday, January 14, 2012

KitchenAid 7.5-in. Pro Line Waffle Iron, Onyx Black.

!±8±KitchenAid 7.5-in. Pro Line Waffle Iron, Onyx Black.

Brand : KitchenAid
Rate :
Price : $199.99
Post Date : Jan 14, 2012 14:19:22
Usually ships in 1-2 business days



The specially designed double-sided baking unit rotates to allow the batter to coat both upper and lower waffle plates; producing two golden Grand Belgian waffles. Features: Space-saving design allows the waffle baker to be stored easily on your countertop or in a cabinet. Makes two 7.5-in. diameter by 1.25-in. thick grand Belgian waffles in less than five minutes. Waffles bake at a constant temperature optimized for the best results, and waffle browning is controlled with a baking timer. The baking timer display shows the remaining baking time in minutes and seconds. Non-stick waffle plates wipe clean with a paper towel or damp cloth. Drip channel along edge helps prevent overflow and spills. Durable die-cast metal base and stainless steel baker lids and handles remain cool to the touch. Double-sided, clamshell baking unit rotates to provide consistent waffles with minimal gaps and spaces..

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Monday, January 2, 2012

How To Make PANCAKES...Just Like CINNAMON ROLLS!

How to make pancakes that taste just like a sweet, warm, sugary Cinnamon Roll!! Find me on Facebook!! www.facebook.com Let's Tweet!! www.twitter.com For my Ultimate Cinnamon Roll Pancakes, this is what you're gonna need... 2 Cups Pancake Mix 1 ½ Cups Water ½ Cup Brown Sugar 1 Tbs. Cinnamon 1 Tsp. Vanilla Extract 1/3 -- ½ Cup Chopped Pecans (depending on how nutty you like it!) Maple Syrup & Whip Cream for a tasty topping! We're going to start by mixing the pancake mix and water together in a bowl. Then add in the next 4 ingredients and stir together. Add enough butter to melt and cover the bottom of a skillet over medium heat then add in the batter. Wait until you see bubbles form on the top and around the edges, then they are ready to flip. Cook another minute or two on the other side. Now you are all done, just top with your maple syrup and lots of whip cream! It is the absolute best breakfast of champions!

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